Caramel Nut Peanut Butter Bars
Peanut butter bars are a popular treat in the United States and are often enjoyed as a dessert or snack.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Caramel Nut Peanut Butter Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a large mixing bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
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Press two-thirds of the dough into the bottom of the prepared baking dish. Spread the peanut butter evenly over the dough. Drizzle the caramel sauce over the peanut butter. Sprinkle the chopped nuts on top.
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Crumble the remaining dough over the nuts, pressing lightly.
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Bake for 25 minutes or until golden brown. Allow to cool completely in the baking dish.
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Once cooled, refrigerate for at least 1 hour before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
