Caramel Apple Cookies

Caramel Apple Cookies recipe pinit

Caramel apples have been a popular treat in the United States since the early 20th century, and combining the flavors of caramel and apple in a cookie is a delightful twist on this classic favorite.

This is vegetarian recipe. Dish can be prepared in 42 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 10 min Total Time 42 mins
Servings: 12 Calories: 2640
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Gradually add the flour mixture to the butter mixture, mixing until just combined. Stir in the diced apple, chopped caramel candies, and chopped pecans.
  5. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are golden brown. Remove from the oven and let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
  7. Enjoy the delicious caramel apple cookies!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 32g11%
Sugars 20g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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