Cappuccino Muffins With Streusel Topping

Cappuccino Muffins With Streusel Topping recipe pinit

Cappuccino muffins are a delightful combination of coffee and baked goods, perfect for coffee lovers looking for a sweet treat in the morning.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 10 min Total Time 45 mins
Servings: 12 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, salt, and instant coffee powder.
  3. In a separate microwave-safe bowl, melt the butter. Add the milk, egg, and vanilla extract to the melted butter and whisk until well combined.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Divide the batter evenly among the muffin cups, filling each about 2/3 full.
  6. In a small bowl, mix together the streusel topping ingredients until crumbly.
  7. Sprinkle the streusel topping over the muffin batter.
  8. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let the muffins cool in the tin for 5 minutes.
  10. Transfer the muffins to a wire rack to cool completely before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 32g11%
Sugars 18g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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