Cabernet Cherry Brownies

Cabernet Cherry Brownies recipe pinit

Cabernet Sauvignon is one of the most popular and widely recognized red wine grape varieties, known for its deep color and bold flavors.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 10 min Total Time 1 hr
Servings: 12 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a microwave-safe bowl, melt the butter and dark chocolate together.
  3. In a separate bowl, whisk together the sugar and eggs until well combined.
  4. Gradually add the melted chocolate mixture to the sugar and eggs, stirring until smooth.
  5. In a small bowl, mix together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Stir in the Cabernet Sauvignon wine and cherries.
  7. Pour the batter into the prepared baking dish and smooth the top.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  9. Allow the brownies to cool in the baking dish for 10 minutes, then transfer to a wire rack to cool completely.
  10. Once cooled, dust with powdered sugar before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 14g22%
Total Carbohydrate 36g12%
Sugars 24g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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