Buttery Garlic Pull-apart Bread

Buttery Garlic Pull-apart Bread recipe pinit

Pull-apart bread is also known as monkey bread.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 10 min Total Time 55 mins
Servings: 8 Calories: 2000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a small saucepan, melt the butter over low heat. Add minced garlic and cook until fragrant.
  3. Roll out the bread dough into a rectangle shape.
  4. Brush the melted garlic butter evenly over the dough.
  5. Sprinkle grated Parmesan cheese, chopped parsley, and salt over the dough.
  6. Cut the dough into small squares or rectangles.
  7. Stack the squares on top of each other, then place them into a greased loaf pan.
  8. Bake for 25 minutes or until golden brown.
  9. Remove from the oven and let it rest for 10 minutes.
  10. Serve warm and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 30g10%
Sugars 2g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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