Brownie Pie
Brownies were first created in the United States in the late 19th century and quickly became a popular dessert.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Brownie Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9-inch pie dish.
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In a microwave-safe bowl, melt the butter. Add the granulated sugar, cocoa powder, and salt. Stir until well combined.
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Add the vanilla extract and eggs to the mixture, one at a time, stirring well after each addition.
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Gradually add the flour and mix until just combined. Fold in the walnuts and chocolate chips.
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Pour the batter into the prepared pie dish and smooth the top.
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Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the dish for 30 minutes.
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Serve warm or at room temperature. Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
