Peppernuts
Peppernuts are a traditional holiday cookie in Germany and the Netherlands, often enjoyed during Christmas time.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Peppernuts
Ingredients
Instructions
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In a large bowl, cream together the butter and sugar until light and fluffy.
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Beat in the egg.
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In a separate bowl, whisk together the flour, baking powder, cinnamon, cloves, nutmeg, and black pepper.
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Gradually add the dry ingredients to the butter mixture and mix until well combined.
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Stir in the almonds.
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Divide the dough into small portions and roll each portion into a thin log.
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Cut the logs into small pieces.
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Place the pieces on a baking sheet and bake at 350°F (175°C) for 10 minutes or until golden brown.
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Remove from the oven and let cool for 5 minutes.
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Roll the warm cookies in powdered sugar.
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Allow the cookies to cool completely before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
