Brie Cheese Bread Bowl
Brie cheese is named after the region in France where it originated, Brie.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Brie Cheese Bread Bowl
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Cut the top off the bread loaf and hollow out the center, leaving about a 1-inch thick shell.
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In a small bowl, mix together the butter, minced garlic, fresh herbs, salt, and black pepper.
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Spread the garlic herb butter mixture evenly inside the bread bowl.
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Cut the brie cheese into small cubes and place them inside the bread bowl.
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Place the bread bowl on a baking sheet and bake for 20-25 minutes, or until the cheese is melted and bubbly.
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Remove from the oven and let it rest for 5 minutes.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 20g7%
- Sugars 1g
- Protein 14g29%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
