Bokke Pootjes

Bokke Pootjes, also known as ‘Goat’s Feet’, are traditional Dutch almond-flavored cookies that have a unique shape resembling the hoof of a goat.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Bokke Pootjes

Cooking Method: Baking Cuisine: Dutch Courses: Any, Dessert, Pastry Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Butter
• 100 gram Sugar
• 1 unit Egg
• 200 gram Flour
• 1 teaspoon Almond extract
• 50 gram Powdered sugar

Instructions

1. In a bowl, cream together the butter and sugar until light and fluffy.
2. Beat in the egg and almond extract.
3. Gradually add the flour and mix until well combined.
4. Shape the dough into small finger-like shapes.
5. Place the shaped dough on a baking sheet lined with parchment paper.
6. Bake in a preheated oven at 180°C (350°F) for 12-15 minutes or until golden brown.
7. Allow the cookies to cool on a wire rack.
8. Once cooled, dust the cookies with powdered sugar.
9. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 20g7%

Sugars 8g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.