Blueberry Bread

Blueberry Bread recipe pinit

Blueberries are often referred to as a superfood due to their high antioxidant content.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 50 min Rest Time 10 min Total Time 1 hr 20 mins
Servings: 8 Calories: 2000
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
  2. In a large bowl, whisk together the flour, baking powder, and salt.
  3. In a separate bowl, mix together the melted butter and sugar. Add the eggs, milk, and vanilla extract, and mix until well combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Gently fold in the blueberries and lemon zest.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let cool in the pan for 10 minutes. Transfer to a wire rack to cool completely.
  8. Slice and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 36g12%
Sugars 18g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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