Better Bread Machine Bread That’s Low Carb

Low carb bread is a great option for those following a low-carb or keto diet as it helps to reduce carb intake while still enjoying the taste of bread.

This is vegetarian recipe. Dish can be prepared in 160 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Better Bread Machine Bread That’s Low Carb

Cooking Method: Baking Cuisine: Various Courses: Any, Bread, Low Carb Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 120 min Rest Time 30 min Total Time 2 hrs 40 mins

Servings: 12 Calories: 1440

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Almond flour
• ¹⁄₄ cup Coconut flour
• 2 tablespoon Psyllium husk powder
• 1 teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• 4 large Eggs
• 2 tablespoon Butter
• ¹⁄₂ cup Unsweetened almond milk
• 1 tablespoon Apple cider vinegar

Instructions

1. In a large bowl, mix together almond flour, coconut flour, psyllium husk powder, baking powder, and salt.
2. In a separate bowl, whisk together eggs, melted butter, almond milk, and apple cider vinegar.
3. Pour the wet ingredients into the dry ingredients and mix until well combined.
4. Transfer the dough into a bread machine and select the low carb or gluten-free setting.
5. Start the bread machine and let it do its magic!
6. Once the bread is done, remove it from the machine and let it cool on a wire rack for at least 30 minutes before slicing.
7. Enjoy your homemade low carb bread!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 15g5%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.