Best Benedictine Spread

Name: Best Benedictine Spread
Prep time: 15 min
Total time: 45 min
Yield: 8
Ingredients: 1 cup Cucumber; 1 cup Cream cheese; 2 stalk Green onion; 2 tablespoon Fresh dill; 1 tablespoon Lemon juice; 0.5 teaspoon Salt; 0.25 teaspoon Black pepper

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Benedictine spread is a traditional Kentucky dish, often served during the Kentucky Derby.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Best Benedictine Spread

Cooking Method: Mixing Cuisine: American Courses: Anytime, Appetizer Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

1 cup Cucumber
1 cup Cream cheese
2 stalk Green onion
2 tablespoon Fresh dill
1 tablespoon Lemon juice
0.5 teaspoon Salt
0.25 teaspoon Black pepper

Instructions

Grate the cucumber and squeeze out the excess moisture.
In a mixing bowl, combine the grated cucumber, cream cheese, chopped green onion, fresh dill, lemon juice, salt, and black pepper.
Mix well until all the ingredients are evenly incorporated.
Cover the bowl and refrigerate for 30 minutes to allow the flavors to meld.
Serve the Benedictine spread chilled with crackers or bread slices.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 5g2%
Sugars 2g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Dip Party Spread

Best Benedictine Spread

Ingredients

Instructions

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