Banana Oatmeal Chocolate Chip Cookies

Banana Oatmeal Chocolate Chip Cookies recipe pinit

Banana Oatmeal Chocolate Chip Cookies are a healthier alternative to traditional chocolate chip cookies, thanks to the addition of bananas and oats.

This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Total Time 27 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Add the rolled oats, all-purpose flour, baking soda, and salt to the bowl. Mix well.
  4. In a separate bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar until light and fluffy.
  5. Beat in the egg and vanilla extract into the butter-sugar mixture.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Drop spoonfuls of dough onto the prepared baking sheet.
  9. Bake for 10-12 minutes, or until the edges are golden brown.
  10. Remove from the oven and let cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
  11. Enjoy the delicious Banana Oatmeal Chocolate Chip Cookies!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 25g9%
Sugars 12g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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