Baked Brown Button Mushrooms
Button mushrooms are the most widely consumed mushroom variety in the world.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Baked Brown Button Mushrooms
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Clean the mushrooms and remove the stems.
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In a bowl, mix olive oil, minced garlic, thyme, salt, and black pepper.
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Toss the mushrooms in the mixture until well coated.
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Place the mushrooms on a baking sheet and bake for 15-20 minutes, or until golden brown.
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Sprinkle with grated Parmesan cheese.
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Let them rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 10g4%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.