Baileys Ice Cream with Chocolate Shavings

Baileys Ice Cream with Chocolate Shavings recipe pinit

Baileys Irish Cream is a popular liqueur made from a blend of Irish whiskey and cream. It adds a rich and creamy flavor to this ice cream recipe.

This is vegetarian and gluten free recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 10 min Rest Time 240 min Total Time 4 hrs 10 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a mixing bowl, combine Baileys Irish Cream, heavy cream, granulated sugar, and vanilla extract. Stir until the sugar is dissolved.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
  3. While the ice cream is churning, melt the dark chocolate in a microwave or double boiler.
  4. Once the ice cream is done churning, drizzle the melted chocolate into the ice cream and gently fold it in to create chocolate shavings.
  5. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
  6. Serve the Baileys Ice Cream with Chocolate Shavings in bowls or cones and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 25g9%
Sugars 20g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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