Apple pie with crockan ice cream
Apple pie is considered a traditional American dessert and is often served during holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Apple pie with crockan ice cream
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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Peel and slice the apples.
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In a mixing bowl, combine the sliced apples, sugar, cinnamon, and flour. Mix well.
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Pour the apple mixture into the pie crust.
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Dot the top of the apples with butter.
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Cover the pie with another pie crust or create a lattice pattern.
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Bake in the preheated oven for 45 minutes or until the crust is golden brown.
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Allow the pie to cool for at least 30 minutes.
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Serve with a scoop of vanilla ice cream.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
