Apple Crisp
Apple crisp is also known as apple crumble or apple crumb in some regions.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Apple Crisp
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Peel and slice the apples.
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In a mixing bowl, combine the flour, brown sugar, rolled oats, cinnamon, and salt.
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Cut in the butter until the mixture resembles coarse crumbs.
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Place the sliced apples in a baking dish and sprinkle the crumb mixture over the top.
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Bake for 40 minutes or until the apples are tender and the topping is golden brown.
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Let it rest for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
