Apple and Pecan Turnovers

Apple and Pecan Turnovers recipe pinit

Turnovers are a popular pastry in many cultures and can be filled with a variety of sweet or savory fillings.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Rest Time 10 min Total Time 50 mins
Servings: 4 Calories: 1280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the puff pastry sheets and cut them into squares.
  3. In a bowl, mix the diced apples, chopped pecans, brown sugar, and cinnamon.
  4. Place a spoonful of the apple-pecan mixture onto each puff pastry square.
  5. Fold the squares diagonally to create triangles and seal the edges with a fork.
  6. Brush the turnovers with melted butter.
  7. Place the turnovers on a baking sheet and bake for 15-20 minutes, or until golden brown.
  8. Allow the turnovers to cool for 10 minutes.
  9. Sprinkle powdered sugar over the turnovers before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 36g12%
Sugars 18g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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