6 Layer Miracle Cobbler

6 Layer Miracle Cobbler recipe pinit

Cobblers originated in the British American colonies and were originally made with a savory meat filling.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 15 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, granulated sugar, baking powder, and salt.
  3. Add milk, melted butter, and vanilla extract to the dry ingredients. Stir until well combined.
  4. Spread the batter evenly into a greased 9x13-inch baking dish.
  5. In a separate bowl, mix together the fruit, brown sugar, and cornstarch. Spread the fruit mixture evenly over the batter.
  6. In a saucepan, bring the boiling water to a boil. Pour the boiling water over the fruit mixture.
  7. Bake for 45 minutes or until the top is golden brown and the cobbler is bubbling.
  8. Remove from the oven and let it rest for 10 minutes before serving.
  9. Serve warm with ice cream or whipped cream, if desired.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 60g20%
Sugars 35g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *