3 ingredient cookies & cream ice cream
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Cookies & Cream ice cream was first popularized in the United States in the 1970s and has since become a classic flavor loved by many.
This is vegetarian and gluten free recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
3 ingredient cookies & cream ice cream
Ingredients
Instructions
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Crush the chocolate sandwich cookies into small pieces.
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In a large mixing bowl, whip the heavy cream until stiff peaks form.
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Gently fold in the sweetened condensed milk and crushed cookies.
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Pour the mixture into a loaf pan or airtight container.
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Cover and freeze for at least 4 hours or until firm.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 29g10%
- Sugars 19g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.