White Chocolate-Blueberry Brownies With Almonds
The combination of white chocolate, blueberries, and almonds creates a unique and flavorful twist on traditional brownies.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
White Chocolate-Blueberry Brownies With Almonds
Ingredients
Instructions
-
Preheat the oven to 180°C (350°F). Grease and line a square baking pan.
-
Melt the white chocolate and butter together in a heatproof bowl set over a pan of simmering water, stirring until smooth.
-
In a separate bowl, whisk together the sugar, eggs, and vanilla extract.
-
Gradually pour the melted chocolate mixture into the egg mixture, whisking constantly.
-
In another bowl, combine the flour, baking powder, and salt. Gradually add the dry ingredients to the chocolate mixture, stirring until just combined.
-
Gently fold in the blueberries and almonds.
-
Pour the batter into the prepared baking pan and spread it evenly.
-
Bake for 30-35 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let it cool in the pan for 30 minutes.
-
Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
