When the Chocolate Cookie Rolled with the Peanut Butter Cookie
The combination of chocolate and peanut butter is a classic flavor pairing loved by many.
This is vegetarian recipe. Dish can be prepared in 42 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
When the Chocolate Cookie Rolled with the Peanut Butter Cookie
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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In a mixing bowl, cream together the butter, sugar, and vanilla extract until light and fluffy.
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Add the egg and mix well.
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In a separate bowl, whisk together the flour, baking powder, and salt.
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Gradually add the dry ingredients to the butter mixture and mix until well combined.
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Divide the dough into two equal parts.
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Roll out the chocolate cookie dough into a rectangle and place the peanut butter cookie dough on top.
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Roll the dough tightly like a jelly roll.
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Chill the dough in the refrigerator for 10 minutes.
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Slice the dough into 1-inch thick cookies and place them on a baking sheet.
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Bake for 10-12 minutes or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
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Enjoy your delicious Chocolate and Peanut Butter Rolled Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 14g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
