Weeknight 4 CHEESE Quiche

Weeknight 4 CHEESE Quiche recipe pinit

Quiche is a classic French dish that originated in the region of Lorraine.

This is vegetarian and high protein recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 5 mins
Servings: 6 Calories: 2100
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and press it into a 9-inch (23 cm) pie dish.
  3. In a mixing bowl, whisk together the eggs, milk, salt, and black pepper.
  4. Stir in the cheddar cheese, Swiss cheese, Parmesan cheese, and goat cheese.
  5. Pour the mixture into the pie crust.
  6. Bake for 35-40 minutes, or until the quiche is set and golden brown on top.
  7. Remove from the oven and let it rest for 10 minutes.
  8. Garnish with fresh parsley before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 25g39%
Total Carbohydrate 15g5%
Sugars 2g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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