Watermelon Feta Napoleon
Watermelon is composed of about 92% water, making it a refreshing and hydrating fruit.
This is vegetarian and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Watermelon Feta Napoleon
Ingredients
Instructions
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Cut the watermelon into round slices.
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Cut the feta cheese into small cubes.
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Place a slice of watermelon on a serving plate.
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Layer some feta cheese cubes on top.
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Sprinkle fresh mint leaves over the feta cheese.
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Repeat the layers with the remaining watermelon, feta cheese, and mint leaves.
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Drizzle balsamic glaze over the top.
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Let it rest for 10 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 19g7%
- Sugars 17g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
