Very Berry Cheese Rolls
The origin of puff pastry can be traced back to ancient Egypt, where it was used to make honey-soaked desserts.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Very Berry Cheese Rolls
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Thaw the puff pastry sheets according to the package instructions.
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In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
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Roll out the puff pastry sheets into rectangles.
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Spread the cream cheese mixture evenly on the pastry sheets.
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Sprinkle the mixed berries on top of the cream cheese.
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Roll up the pastry sheets tightly, starting from the long side.
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Cut the rolls into 1-inch slices.
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Place the slices on a baking sheet lined with parchment paper.
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Brush the rolls with beaten egg and sprinkle with granulated sugar.
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Bake for 20-25 minutes, or until golden brown.
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Allow the rolls to cool for 10 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 15g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
