VELVEETA Cheesy Bean Dip
VELVEETA cheese was invented in 1918 and was originally marketed as a health food.
This is vegetarian and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
VELVEETA Cheesy Bean Dip
Ingredients
Instructions
-
In a microwave-safe bowl, combine VELVEETA cheese, refried beans, salsa, and taco seasoning mix.
-
Microwave on high for 5 minutes, stirring halfway through.
-
Alternatively, you can heat the mixture in a saucepan over medium heat until the cheese is melted and the dip is heated through.
-
Serve hot with tortilla chips.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 9g18%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
