Top Secret Recipes Version of Starbucks Lemon Loaf ByTodd Wilbur
Starbucks Lemon Loaf is one of the most popular bakery items at Starbucks, known for its tangy lemon flavor and moist texture.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Top Secret Recipes Version of Starbucks Lemon Loaf ByTodd Wilbur
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan.
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In a medium bowl, whisk together the flour, baking powder, and salt.
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In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the lemon extract.
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Gradually mix in the flour mixture, alternating with the milk. Stir in the lemon zest.
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Pour the batter into the prepared loaf pan and smooth the top.
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Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
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While the loaf is still warm, prepare the glaze by whisking together the powdered sugar and lemon juice until smooth. Drizzle the glaze over the loaf.
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Allow the loaf to cool in the pan for 30 minutes, then remove from the pan and transfer to a wire rack to cool completely.
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Slice and serve.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 46g16%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
