The EPIC Brownie
The first brownie recipe appeared in a cookbook in 1896, and it was called ‘Bangor Brownies’.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
The EPIC Brownie
Ingredients
Instructions
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Preheat the oven to 180°C (350°F). Grease and line a square baking pan.
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In a microwave-safe bowl, melt the butter and dark chocolate together in 30-second intervals, stirring in between, until smooth.
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In a separate large bowl, whisk together the granulated sugar, eggs, and vanilla extract until well combined.
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Pour the melted chocolate mixture into the sugar and egg mixture, and stir until fully incorporated.
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Sift in the all-purpose flour, cocoa powder, and salt. Gently fold the dry ingredients into the wet ingredients until just combined.
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Fold in the walnuts.
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Pour the batter into the prepared baking pan and smooth the top.
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Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 30 minutes.
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Once cooled, remove the brownies from the pan and cut into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
