The Best Easter Chocolate Brownies Ever!

The Best Easter Chocolate Brownies Ever! recipe pinit

Brownies were invented in the United States and have become a popular dessert worldwide.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 15 min Total Time 1 hr 5 mins
Servings: 12 Calories: 3840
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F) and grease a square baking dish.
  2. Melt the butter and dark chocolate together in a saucepan over low heat, stirring until smooth.
  3. In a separate bowl, whisk together the eggs, sugar, and vanilla extract.
  4. Gradually pour the melted chocolate mixture into the egg mixture, stirring continuously.
  5. In another bowl, sift together the flour, cocoa powder, and salt. Add this dry mixture to the chocolate mixture, stirring until well combined.
  6. Fold in the chocolate chips.
  7. Pour the batter into the greased baking dish.
  8. Bake for 25-30 minutes or until the brownies are set and a toothpick inserted into the center comes out with a few moist crumbs.
  9. Remove from the oven and let the brownies cool in the dish for 15 minutes.
  10. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 37g13%
Sugars 24g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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