Sweet Potato, Spinach, and Ricotta Pita Pizza
Pita pizza is a healthier alternative to traditional pizza, as it uses pita bread as the crust and incorporates nutritious ingredients like sweet potato and spinach.
This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Sweet Potato, Spinach, and Ricotta Pita Pizza
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Peel and dice the sweet potato into small cubes.
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In a bowl, toss the sweet potato cubes with olive oil, garlic powder, dried oregano, salt, and black pepper.
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Spread the seasoned sweet potato cubes on a baking sheet and roast in the preheated oven for 15 minutes or until tender.
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In the meantime, sauté the baby spinach and red onion in a pan until wilted.
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Remove the roasted sweet potato cubes from the oven.
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Place the pita bread on a baking sheet.
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Spread a layer of ricotta cheese on each pita bread.
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Top with the sautéed spinach and red onion.
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Add the roasted sweet potato cubes on top.
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Bake in the oven for 5-7 minutes or until the pita bread is crispy.
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Serve hot and enjoy!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 50g17%
- Sugars 10g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.