Sweet Potato and Cinnamon-Apple Bake
Sweet potatoes are not related to regular potatoes, but are part of the morning glory family.
This is vegetarian and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Sweet Potato and Cinnamon-Apple Bake
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Peel and thinly slice the sweet potatoes.
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Core and thinly slice the apples.
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In a mixing bowl, combine brown sugar and cinnamon.
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In a baking dish, layer the sweet potatoes, apples, and sugar mixture.
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Dot the top with butter and sprinkle with pecans.
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Cover with foil and bake for 30 minutes.
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Remove the foil and bake for an additional 15 minutes, until the potatoes are tender and the topping is golden.
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Let it rest for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 52g18%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
