Sweet Corn Cheesecake Cupcake

Sweet corn cheesecake cupcakes are a unique twist on traditional cheesecake, adding a touch of sweetness and a hint of corn flavor to the classic dessert.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Sweet Corn Cheesecake Cupcake

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 15 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Sweet Corn Kernels
• 1 package Cream Cheese
• 1 cup Sugar
• 2 large Eggs
• 1 teaspoon Vanilla Extract
• ¹⁄₂ cup All-Purpose Flour
• ¹⁄₂ teaspoon Baking Powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₄ cup Unsalted Butter
• ¹⁄₄ cup Milk
• as needed for dusting Powdered Sugar

Instructions

1. Preheat the oven to 325°F (163°C).
2. In a blender, puree the sweet corn kernels until smooth.
3. In a mixing bowl, beat the cream cheese and sugar until creamy.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the vanilla extract.
6. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
7. Gradually add the dry ingredients to the cream cheese mixture, alternating with the melted butter and milk.
8. Fold in the sweet corn puree.
9. Line a cupcake pan with cupcake liners.
10. Divide the batter evenly among the cupcake liners.
11. Bake for 20-25 minutes, or until the cupcakes are set and lightly golden.
12. Remove from the oven and let cool in the pan for 10 minutes.
13. Transfer the cupcakes to a wire rack to cool completely.
14. Dust with powdered sugar before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 25g9%

Sugars 15g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.