Super Easy Baked Cheesecake
Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games as a source of energy.
This is vegetarian recipe. Dish can be prepared in 185 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Super Easy Baked Cheesecake
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Crush the digestive biscuits into fine crumbs and mix with melted butter.
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Press the biscuit mixture into the bottom of a greased springform pan.
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In a mixing bowl, beat cream cheese, sugar, sour cream, and vanilla extract until smooth.
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Add eggs one at a time, mixing well after each addition.
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Stir in lemon juice.
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Pour the cream cheese mixture over the biscuit base.
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Bake in the preheated oven for 45 minutes or until the center is set.
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Remove from the oven and let it cool in the pan for 10 minutes.
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Transfer to a wire rack and let it cool completely.
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Refrigerate for at least 2 hours before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
