Sunshines Processor Biscuits
Sprinkles are also known as jimmies or hundreds and thousands in different parts of the world.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Sunshines Processor Biscuits
Ingredients
Instructions
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Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
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In a food processor, combine the all-purpose flour, granulated sugar, baking powder, and salt. Pulse until well combined.
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Add the cold unsalted butter to the food processor and pulse until the mixture resembles coarse crumbs.
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In a separate bowl, whisk together the egg, vanilla extract, and milk. Pour the wet ingredients into the food processor and pulse until the dough comes together.
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Transfer the dough onto a lightly floured surface and gently knead in the sprinkles.
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Roll the dough into small balls and place them onto the prepared baking sheet, spacing them about 2 inches apart.
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Flatten each ball slightly with the palm of your hand.
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Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
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Remove from the oven and let the biscuits cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
