Strawberry Sprinkle Cookies
Sprinkle cookies are a popular treat during birthdays and celebrations, adding a touch of color and fun to any occasion.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Strawberry Sprinkle Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
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In a medium bowl, whisk together the all-purpose flour, baking powder, and salt.
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In a large bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy. Beat in the egg, vanilla extract, strawberry extract, and red food coloring.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the sprinkles.
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Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet.
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Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
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Enjoy these delicious Strawberry Sprinkle Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.