Strawberry Shortcake a la Treebeard’s

Strawberry Shortcake a la Treebeard's recipe pinit

Strawberry shortcake is a classic American dessert that dates back to the 19th century. It became popular as a summer treat, especially during strawberry season.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 60 min Total Time 1 hr 50 mins
Servings: 8 Calories: 3360
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, and salt.
  3. In a separate large bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
  5. Pour the batter into the prepared cake pan and smooth the top. Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
  6. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
  7. Once the cake has cooled, slice it horizontally into two layers.
  8. Spread whipped cream on the bottom layer and arrange sliced strawberries on top. Place the second layer on top.
  9. Dust the top of the cake with powdered sugar.
  10. Serve and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 420kcal
% Daily Value *
Total Fat 22g34%
Total Carbohydrate 52g18%
Sugars 34g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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