Strawberry Grand Marnier with Toasted Almonds
Grand Marnier is a French liqueur made from a blend of Cognac brandy, distilled essence of bitter orange, and sugar.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Strawberry Grand Marnier with Toasted Almonds
Ingredients
Instructions
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Wash and hull the strawberries.
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Slice the strawberries and place them in a bowl.
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Drizzle the Grand Marnier over the strawberries and toss gently to coat.
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Cover the bowl and let the strawberries marinate in the refrigerator for at least 30 minutes.
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Toast the almonds in a dry skillet over medium heat until golden brown.
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Remove the almonds from the skillet and let them cool.
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To serve, divide the marinated strawberries among serving dishes.
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Top each dish with a dollop of whipped cream.
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Sprinkle with toasted almonds.
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Garnish with mint leaves.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
