Starry Starry Nights
The name ‘Starry Starry Nights’ is inspired by Vincent van Gogh’s famous painting ‘The Starry Night’.
This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Starry Starry Nights
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
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In a separate large bowl, cream together the butter and granulated sugar until light and fluffy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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Gradually mix in the dry ingredients, alternating with the milk.
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Fold in the chocolate chips.
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Pour the batter into a greased baking dish and smooth the top.
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Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
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Allow the cake to cool for 10 minutes, then transfer to a wire rack to cool completely.
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Dust with powdered sugar and sprinkle with edible gold stars before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
