Spring OREO Cookie Balls

OREO cookies were first introduced in 1912 by the National Biscuit Company (now known as Nabisco) and have since become one of the most popular cookie brands in the world.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

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Medium

Spring OREO Cookie Balls

Cooking Method: No cooking required Cuisine: American Courses: Any time, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 package OREO Cookies
• 8 ounce Cream Cheese
• 8 ounce White Chocolate
• 2 tablespoon Sprinkles

Instructions

1. Crush the OREO cookies in a food processor.
2. In a mixing bowl, combine the crushed cookies with cream cheese.
3. Roll the mixture into small balls and place them on a baking sheet.
4. Place the baking sheet in the refrigerator and let the balls rest for 1 hour.
5. Melt the white chocolate in a microwave or using a double boiler.
6. Dip each cookie ball into the melted chocolate, coating it completely.
7. Place the coated balls back on the baking sheet.
8. Sprinkle some colorful sprinkles on top of each ball.
9. Return the baking sheet to the refrigerator and let the chocolate set.
10. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 18g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.