Pink Stuff
Pink Stuff is a popular dessert in the Southern United States, often served at holiday gatherings and potlucks.
This is vegetarian and gluten free recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Pink Stuff
Ingredients
Instructions
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In a bowl, dissolve the strawberry jello mix in boiling water. Stir until completely dissolved.
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Add cold water and stir.
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In a separate bowl, mix together cool whip, crushed pineapple, cottage cheese, and chopped pecans.
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Add the jello mixture to the cool whip mixture and stir until well combined.
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Pour the mixture into a mold or serving dish.
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Refrigerate for at least 4 hours or until set.
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Serve chilled.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
