Spiced Peach Cobbler
Peach cobbler is a classic Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Spiced Peach Cobbler
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a mixing bowl, combine the sliced peaches, granulated sugar, cornstarch, cinnamon, and nutmeg. Mix well.
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In a separate bowl, mix the flour, granulated sugar, baking powder, salt, and ground cinnamon. Cut in the butter until the mixture resembles coarse crumbs.
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Stir in the milk and vanilla extract until just combined.
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Pour the peach mixture into a greased baking dish. Spoon the batter over the peaches.
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In a small bowl, mix the brown sugar and cornstarch. Sprinkle over the batter.
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Pour the boiling water over the top.
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Bake for 45 minutes or until the cobbler is golden brown and bubbly.
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Allow the cobbler to rest for 10 minutes before serving.
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Serve warm with vanilla ice cream, if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 48g16%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
