Dessert

Spiced Apple Tart

Name: Spiced Apple Tart
Prep time: 20 min
Cook time: 40 min
Total time: 1 h 30 min
Yield: 8
Ingredients: 8 ounce Pie crust; 800 gram Apples; 1 cup Sugar; 2 teaspoon Cinnamon; 1 teaspoon Nutmeg; 2 tablespoon Butter; 1 tablespoon Flour

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Apple tart is a classic dessert that originated in France and has since become popular in many countries around the world.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Spiced Apple Tart

Cooking Method: Baking Cuisine: American, French Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 2800

Best Season: Fall

Ingredients

Servings

8 ounce Pie crust
800 gram Apples
1 cup Sugar
2 teaspoon Cinnamon
1 teaspoon Nutmeg
2 tablespoon Butter
1 tablespoon Flour

Instructions

Preheat the oven to 180°C.
Roll out the pie crust and line a tart pan with it.
Peel and slice the apples.
In a bowl, mix together the sugar, cinnamon, nutmeg, and flour.
Arrange the apple slices on top of the pie crust.
Sprinkle the sugar mixture over the apples.
Dot the top with small pieces of butter.
Bake in the preheated oven for 40 minutes.
Allow the tart to cool for 30 minutes before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal

% Daily Value *
Total Fat 18g28%
Total Carbohydrate 45g15%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Apple spiced Tart

Spiced Apple Tart

Ingredients

Instructions

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