Spiced Apple Cheesecake Tart
Cheesecake tarts originated in ancient Greece and were made with simple ingredients like cheese, honey, and wheat.
This is vegetarian recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Spiced Apple Cheesecake Tart
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a medium bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a tart pan.
-
In a large mixing bowl, beat cream cheese and granulated sugar until smooth. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract, cinnamon, nutmeg, and flour.
-
Pour the cream cheese mixture over the crust in the tart pan.
-
In a separate bowl, toss the apple slices with lemon juice, brown sugar, and ground cloves. Arrange the apple slices on top of the cream cheese mixture.
-
Bake for 40-45 minutes, or until the center is set.
-
Remove from the oven and let it cool for 1 hour.
-
Refrigerate for at least 2 hours before serving.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 420kcal
- % Daily Value *
- Total Fat 28g44%
- Total Carbohydrate 40g14%
- Sugars 22g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
