Sno Ball Brownies
Sno Ball Brownies are inspired by the popular Hostess Sno Balls, but with a delicious brownie twist!
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Sno Ball Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking dish.
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In a large bowl, mix the brownie mix, eggs, and vegetable oil until well combined.
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Pour the brownie batter into the prepared baking dish and spread it evenly.
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Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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While the brownies are baking, combine the shredded coconut, sweetened condensed milk, and butter in a saucepan over medium heat. Stir until the butter is melted and the mixture is well combined.
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Remove the brownies from the oven and let them cool for 5 minutes.
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Pour the coconut mixture over the warm brownies, spreading it evenly.
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Place the brownies in the refrigerator and let them chill for at least 1 hour.
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In a small bowl, whisk together the powdered sugar, vanilla extract, and salt.
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Remove the chilled brownies from the refrigerator and cut them into squares.
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Dust the brownies with the powdered sugar mixture.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 42g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
