Smothered French Fries
French fries are believed to have originated in Belgium, not France.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Smothered French Fries
Ingredients
Instructions
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Cut the potatoes into thin strips.
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Rinse the potatoes in cold water to remove excess starch.
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Heat vegetable oil in a deep fryer or large pot.
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Fry the potatoes in batches until golden brown and crispy.
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Remove the fries from the oil and drain on paper towels.
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Season with salt.
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Place the fries on a serving dish and sprinkle grated cheese over them.
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Pour hot gravy over the fries.
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Let the cheese melt and the gravy soak into the fries.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 35g12%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
