Smoky Roll Ups

Smoky Roll Ups recipe pinit

Smoky Roll Ups are a popular finger food choice for parties and gatherings due to their delicious smoky flavor and easy preparation.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Lay out the tortilla wraps and spread mayonnaise evenly on each.
  3. Layer the smoked turkey slices, cheddar cheese, lettuce leaves, tomato slices, and red onion on top of the wraps.
  4. Sprinkle smoked paprika, salt, and black pepper over the fillings.
  5. Roll up the wraps tightly and place them on a baking sheet.
  6. Bake in the preheated oven for 10 minutes or until the cheese is melted and the wraps are golden brown.
  7. Remove from the oven and let them rest for 5 minutes.
  8. Slice the roll-ups into bite-sized pieces and serve.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 28g10%
Sugars 4g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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