Raspberry Key Lime Skillet Cookie For Two
Skillet cookies are a popular dessert in American cuisine and are often enjoyed warm with a scoop of ice cream on top.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Raspberry Key Lime Skillet Cookie For Two
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 6-inch cast iron skillet.
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In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the egg and vanilla extract.
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In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Press half of the cookie dough into the bottom of the prepared skillet.
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In a small bowl, mix together the raspberry jam and key lime juice. Spread the mixture over the cookie dough in the skillet.
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Crumble the remaining cookie dough over the jam layer.
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Sprinkle fresh raspberries on top.
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Bake for 20-25 minutes, or until golden brown.
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Remove from the oven and let it rest for 10 minutes.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
