Pretend Peach Cobbler

Pretend Peach Cobbler recipe pinit

Peach cobbler is a traditional Southern dessert that originated in the United States during the colonial era. It gained popularity due to the abundance of peaches in the region and has become a staple dessert in Southern cuisine.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 8 Calories: 2400
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the peaches, 1/2 cup of granulated sugar, 1/4 cup of all-purpose flour, and 1/4 teaspoon of cinnamon. Toss until the peaches are coated.
  3. In a separate bowl, whisk together the remaining 3/4 cup of flour, 1/4 cup of granulated sugar, baking powder, and salt.
  4. Add the milk, melted butter, and vanilla extract to the flour mixture. Stir until well combined.
  5. Pour the batter into a greased baking dish.
  6. Arrange the peach mixture on top of the batter.
  7. In a small bowl, mix together the remaining 1/4 cup of granulated sugar, brown sugar, and 1/4 teaspoon of cinnamon. Sprinkle this mixture over the peaches.
  8. Bake for 35-40 minutes, or until the cobbler is golden brown and the peaches are bubbling.
  9. Remove from the oven and let it rest for 10 minutes before serving. Serve warm with ice cream if desired.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 50g17%
Sugars 30g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *