Potato Croquettes
Potato croquettes originated in France and are a popular appetizer in many countries around the world.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Potato Croquettes
Ingredients
Instructions
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Boil the potatoes until tender. Peel and mash them.
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In a bowl, mix the mashed potatoes, breadcrumbs, eggs, Parmesan cheese, parsley, salt, and pepper.
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Shape the mixture into small croquettes.
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Heat vegetable oil in a pan and fry the croquettes until golden brown.
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Place the fried croquettes on a paper towel to drain excess oil.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.