Pizza Muffins

Pizza muffins are a fun twist on traditional pizza and are great for parties or as a quick snack. They can be customized with your favorite pizza toppings.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Pizza Muffins

Cooking Method: Baking Cuisine: American, Italian Courses: Any, Appetizer, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 2 teaspoon Baking powder
• 1 teaspoon Salt
• 1 teaspoon Sugar
• 1 cup Milk
• 1 large Egg
• 2 tablespoon Olive oil
• 1 cup Pizza sauce
• 1 cup Mozzarella cheese
• 1 cup Pepperoni
• 0.5 cup Green bell pepper
• 0.5 cup Red onion

Instructions

1. Preheat the oven to 375°F (190°C). Grease a muffin tin.
2. In a large bowl, whisk together the flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together the milk, egg, and olive oil.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Spoon a tablespoon of the batter into each muffin cup.
6. Top each muffin cup with a teaspoon of pizza sauce, followed by a sprinkle of mozzarella cheese, pepperoni, green bell pepper, and red onion.
7. Spoon another tablespoon of the batter over the toppings.
8. Bake for 18-20 minutes, or until the muffins are golden brown and cooked through.
9. Allow the muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
10. Serve warm or at room temperature.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 17g6%

Sugars 2g

Protein 7g15%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.